RESTAURANT – TORONTO
Authentic Spanish Tapas done right.
Listed as one of the Top 10 Best Restaurants of 2013 by Toronto Life, Patria’s extensive menu, carefully crafted by Executive Chef Stuart Cameron features dishes such as delicately prepared crispy jamon croquettes and traditional paellas. Seafood is a staple of Spanish cuisine, and Patria showcases an ever-changing selection of only the freshest fish, octopus and shrimp, sourced daily. The wine menu features an extensive list of Spanish labels imported exclusively to pair perfectly with every item on the menu. Equipped with a courtyard patio and large dining area, Patria is the perfect spot for dinner or Sunday brunch.
“Does a town with more than its fair
share of extraordinary Spanish-rooted
restaurants need another? Absolutely,
when it’s this good.”
– THE GLOBE AND MAIL